Nan Xiang Soup Dumplings - East VillagePan-Fried Pork Buns$10.00Shanghai-style sheng jian bao with a crispy golden bottom and juicy pork fillingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
