N.L. GinzburgFresh pasta (seasonal preparation)House-made pasta is the kitchen's calling card — expect simple, well-executed shapes dressed with seasonal sauces rather than heavy compositionsWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
