
Based on 1,716 reviews
Thin, lacey South Indian crepe filled with spiced potato masala, served with sambar and coconut chutney — the benchmark dish that earns the 'My Dosa Place' half of the name
Rich, tomato-cream based North Indian curry with tender chicken — a crowd-pleaser that reportedly earns repeat visits on its own
Freshly made whole wheat flatbread served alongside curries — the 'My Roti Place' anchor that pairs well with any of the curry options
Chickpea curry in a tangy, spiced tomato base — one of the standout vegetarian mains and a reliable order for non-meat eaters