My Roti Place/My Dosa Place

Masala Dosa

Thin, crisped-to-bronze South Indian crepe wrapped around a spiced potato filling, served with coconut chutney and sambar — the dish the restaurant is built around

Roti Wraps

Soft flatbread stuffed with your choice of curried filling — chickpea, chicken, or vegetable — the kind of satisfying, portable meal that earns a place in your lunch rotation

Sambar

House-made lentil and vegetable broth served alongside dosas — a reliable indicator of kitchen quality, and here it's deeply flavored and properly sour

Coconut Chutney

Fresh, creamy chutney that pairs with every dosa order — simple and well-balanced, not the jarred version you get elsewhere