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Saganaki

Pan-fried cheese with a crisp crust and yielding, melty interior — shareable and hard to leave on the table

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Saganaki at My Greek Table | Morel

Pan-fried cheese with a crisp crust and yielding, melty interior — shareable and hard to leave on the table

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.