
Based on 2,319 reviews
Thick, golden-brown short stacks that absorb syrup without turning soggy — the benchmark diner pancake
Stuffed with ham, peppers, and onions, cooked through but not rubbery — comes with toast and a choice of potatoes
Classic hollandaise on Canadian bacon and toasted English muffin — reliable and well-portioned
Shredded potato patties that get properly crispy on the griddle — the right diner hash brown