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Morella
From the Westwood team. Argentinian-Italian via European immigrant influence.
Empanadas
Dungeness Crab Sorrentinos
Baked Oyster
Braised Bone-in Beef Short Rib
Roasted Bone Marrow
Fried Zucchini Sticks
Traditional Argentinian empanadas — the menu's most authentic and consistently praised dish.
Stuffed pasta with Dungeness crab — a signature dish frequently called out in reviews and press.
Stuffed with clams, garlic, and Parmesan — an opening highlight from the antipasti.
Argentinian-leaning slow-braised short rib showcasing the wood-smoked meat program.
Carbonara
Based on 121 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
