Momo Ghar

Steamed Momos

Thin-skinned handmade dumplings with a juicy, well-seasoned filling — the undisputed reason to visit, served with a tangy-spicy dipping sauce

Fried Momos

Same handmade dumplings pan-fried to a golden crisp on the outside while retaining the same juicy interior

Thukpa

Tibetan noodle soup with a clear, savory broth and chewy hand-pulled noodles — a warming, deeply satisfying bowl

Tingmo

Soft, pillowy Tibetan steamed bread with a spiral pull-apart texture — an underrated side to accompany curries or soup