Mombar

Mombar (Stuffed Sausage)

Lamb-and-rice-stuffed Egyptian sausage, slow-cooked until tender — the namesake dish.

Mombar (Stuffed Sausage)

Lamb-and-rice-stuffed Egyptian sausage, slow-cooked until tender — the namesake dish.

Mombar (Stuffed Sausage)

Lamb-and-rice-stuffed Egyptian sausage, slow-cooked until tender — the namesake dish.

Molokhia

Egyptian green soup made from jute leaves with garlic and chicken or rabbit, served over rice.

Molokhia

Egyptian green soup made from jute leaves with garlic and chicken or rabbit, served over rice.

Stuffed Pigeon

Whole pigeon stuffed with seasoned rice or freekeh, roasted — a traditional Egyptian special.

Stuffed Pigeon

Whole pigeon stuffed with seasoned rice or freekeh, roasted — a traditional Egyptian special.

Stuffed Pigeon

Whole pigeon stuffed with seasoned rice or freekeh, roasted — a traditional Egyptian special.