Mokutan Yakitori & Oyster IzakayaNegima (Chicken and Leek Skewer)Alternating chunks of chicken thigh and scallion on charcoal — the fat from the thigh renders into the leek, a simple skewer done rightWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now