Mitchell's Ice Cream

Mango Ice Cream

Lush, ripe mango in a super-premium cream base — Mitchell's original tropical hit since the 1960s and still the #1 seller.

Ube (Purple Yam)

Filipino purple yam ice cream with subtle nutty-vanilla notes and natural violet color — the signature import flavor.

Ube Ice Cream

Purple yam ice cream with a subtle, earthy sweetness — creamy and distinctly Filipino-inspired.

Macapuno (Sweet Coconut)

Sweet young coconut strands suspended in creamy coconut ice cream — a Mitchell's classic since the 1960s.

Avocado Ice Cream

Smooth, rich avocado ice cream that's subtly sweet and unlike anything at a typical scoop shop.

Halo Halo

Layered Filipino dessert with mongo beans, sweet beans, buko, langka, ube, pineapple, kaong, evaporated milk, shaved ice and ice cream.

Mojito Sorbet

Bright, minty lime sorbet with a cocktail-inspired zing — refreshing and dairy-free.

Buko (Young Coconut)

Tender young coconut imported from the Philippines folded into super-premium coconut base.

Macapuno Ice Cream

Filipino coconut sport (mutant coconut) ice cream — exotic, sweet, and you won't find it anywhere else.

Langka (Jackfruit)

Sweet tropical jackfruit folded into rich custard ice cream — taste-of-the-tropics classic.

Double Scoop

Two flavors in one cup — the ideal way to sample Mitchell's range without committing to just one.

Mexican Chocolate

Dark-chocolate ice cream with cinnamon and a whisper of chili — Mitchell's go-to for chocolate fans.

Birthday Cake

Banana Split

Banana Split