Japanese-Chinese chuka diner from the Mei Mei team
Based on 111 reviews
thoughtful menucreative drinkswarm hospitality
hard to get reservationssmall footprint
$55/person
Best for: Date night when you want something unusual but unfussy · Adventurous eaters curious about Japanese-Chinese diner cuisine · Counter dining solo with a glass of natural wine · Small groups of 2-4 who can share across the menu
Busiest: Weekend dinner (7-9pm)
Reservations: Recommended
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Menu
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Atmosphere
What to Order
5 dishes
Mapo Tofu
$22.00
Silken tofu in a bright Sichuan-pepper chili sauce with ground pork, plated with hot rice for soaking
Yakimeshi (Fried Rice)
$18.00
Wok-blasted Japanese-style fried rice with smoky char and a soft-set egg folded through
Gyoza
$14.00
Pan-fried pork dumplings with a crisp lace bottom and a tender pleated top
Karaage
$16.00
Marinated fried chicken thigh with a shatter-crisp coating and a wedge of lemon to cut the richness