Metro City Restaurant & Bar

Butter Chicken

The benchmark dish here — creamy, tomato-forward sauce with tender chicken that regulars cite as consistently executed

Biryani

Fragrant long-grain rice layered with spiced meat, served with raita — a reliable staple that draws repeat orders

Samosas

Crispy pastry shells filled with spiced potato and peas, fried to order and served with green chutney

Dal Makhani

Slow-cooked black lentils in a buttery, smoky sauce — the kind of dish that improves by the spoonful

Garlic Naan

Fluffy, charred flatbread with a generous garlic butter finish — best used to mop up the richer curries

Cocktails

The bar program is the restaurant's point of differentiation — Indian-inflected cocktails and standard mixed drinks that pair surprisingly well with spiced food