MeteoraHearth‑Roasted PineapplePineapple roasted over hearth with tonka bean, Brazil nuts, and burnt wheat—fruity, nutty, and smokyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
