MercatoCacio e Pepe$22.00Classic Roman pasta where the sharp pecorino and black pepper sauce clings tightly to thick tonnarelli — consistency is the draw hereWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
