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Meizhou Snacks
Dandan noodles
Soup-based rice noodles
Meizhou soup dumplings
Steamed beef
Red-sugar soft rice cake
Spicy‑fragrant noodles in a savory, mildly oily broth with minced meat, delivering classic Sichuan flavor
Hot and sour rice‑vermicelli in a rich bone broth—tangy, warming, and deeply savory
Steamed dumplings with juicy filling—classic snack that pairs well with noodles
Tender steamed beef—simple, meaty snack that complements the noodle dishes
Steamed glutinous‑rice cake coated in brown sugar—chewy, sweet, and nostalgic
Ask anything — about dishes, dietary options, ambiance, or reservations.
