Home-style Vietnamese cooking with standout noodle soups
Based on 221 reviews
authentic home-style flavorsrich, well-developed brothsgood value for quality
minimal ambiancecan get crowded on weekends
$22/person
Best for: Vietnamese comfort food seekers who want the real thing, not a trendy riff · Solo diners or pairs looking for a quick, satisfying weekday lunch · Locals in Temescal wanting a reliable neighborhood spot for pho or bun bo Hue · Diners on a budget who don't want to sacrifice quality
Busiest: Weekend lunch and early dinner (12–1:30pm, 6–7:30pm)
Reservations: No reservations
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What to Order
3 dishes
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Phở
$16.00
A deeply aromatic broth built on hours of simmering bone and spice, served with your choice of protein and the requisite herb plate — understated but consistent
Bún Bò Huế
$16.00
The spicier, funkier Central Vietnamese cousin to pho — lemongrass-forward broth with pork and beef, thicker round noodles, and a heat that builds gradually
Chả Giò
$9.00
Crispy fried spring rolls with a thin, shattering shell — the kind of straightforward execution that's harder to nail than it looks
