Mayan Kitchen

Jackfruit tacos

Slow-braised jackfruit with a pulled-pork-like texture, topped with house salsa and pickled onion — one of the menu's most convincing meat substitutes

Mushroom tacos

Earthy, meaty mushroom filling — sautéed with Mexican spices and served on warm tortillas with fresh toppings

Guacamole

Fresh-made guacamole served with housemade chips — a reliable starter that sets the tone for the kitchen's commitment to fresh ingredients

Margaritas

Housemade margaritas — well-balanced and not oversweetened, a solid complement to the spiced food