Masrawy Egyptian KitchenOm AliEgypt's answer to bread pudding — flaky pastry soaked in sweetened milk and cream, layered with nuts and coconut, baked until bubblingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
