Mariscos el Aguachile 8Aguachile NegroA darker, earthier riff on the classic using negro chile and sometimes squid ink, with more depth and slightly less acid punch than the verdeWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
