Mariscos Costa AlegreCamarones a la Diabla$19Shrimp bathed in a deep-red, smoky chile sauce with serious heat — one of the bolder cooked preparations on the menuWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
