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Margon
Cuban Sandwich
Oxtail
Rotisserie Chicken
Black Beans and Rice
Roast Pork
Grilled Salmon
Roast pork, ham, Swiss, pickles and mustard pressed until the bread shatters, a perennial best-of-NYC pick
Slow-braised oxtail in a rich tomato sauce with white wine, onions, and garlic, served with two sides
Juicy spit-roasted chicken served with rice and beans, a Midtown lunch staple
Cubano Sandwich
Classic Cuban sandwich with roast pork, ham, Swiss cheese, pickles, and mustard on pressed bread, served with soup or rice and beans
Classic Cuban side of slow-cooked black beans over white rice, included with most plates
Slow-roasted pork with Latin seasonings, served with two sides
Roast Chicken
Well-seasoned roast chicken, served with two sides
Grilled salmon fillet with Latin-style preparation and two sides
Chicken Soup
Hearty chicken soup with large chunks of chicken and potatoes
Shrimp Ceviche
Margon's house shrimp ceviche with citrus and Latin seasonings
Based on 1,460 reviews
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