Best for: Late-night cravings — kitchen runs to 4am Tue-Sun · Bulk orders of sambusas for parties or office snacks · Trying Somali food for the first time
Busiest: Late evening (10pm-1am) weekends
Reservations: Not needed
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Menu
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What to Order
6 dishes
Beef Sambusa
$3.00
Crisp triangular pastry stuffed with seasoned ground beef and onion — the house specialty
Lentil Sambusa
$3.00
Vegetarian version stuffed with spiced lentils — same crackling shell
V
Suqaar
$16.00
Cubed beef sauteed with onions, peppers, and Somali spices, served with rice or chapati
Goat Stew
$18.00
Bone-in goat braised in tomato and spices, served with rice and a side of banana per Somali custom