Mala RestaurantMapo TofuSilken tofu in a fiery doubanjiang and chili oil sauce with ground pork and a heavy hand of Sichuan peppercornWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
