Mala RestaurantShui Zhu Yu水煮鱼fish filet in chili oilTender white fish poached in a pool of red chili oil over bean sprouts, finished with peppercorns and dried chiliesWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
