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Maison Nico
Huckleberry Croissant
Canele
Pain au Chocolat
Pate en Croute
Flan Parisien
Pistachio Cream Croissant
Flaky butter croissant filled with huckleberry, a signature seasonal viennoiserie
Caramelized exterior, custardy interior - a textbook Bordeaux canele
Light, delicate layers of perfectly laminated dough with bittersweet chocolate — simple and flawless.
Classical French pate baked in a flaky pastry crust, Maison Nico's chef-driven specialty
Silky, wobbly Parisian custard tart with a caramelized top and buttery pastry base.
Double-baked croissant filled with pistachio cream
Financier
Small, golden-brown French almond cake with a crisp exterior and moist, nutty interior.
Ham & Cheese Croissant Sandwich
Buttery croissant with ham and melted cheese — elevated deli sandwich from a Michelin-trained kitchen.
Fish Crudo
Butter Croissant
Oysters
Based on 638 reviews
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