Maha's BrunchBasbousa$10.00Dense semolina cake soaked in rose water syrup — a sweet, grainy finish that cuts the richness of the savory dishes wellWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
