Based on 1,499 reviews
Lunch special (Tue-Fri only): one starter + one entree for $14. Dinner entrees $16-28. Reservations on OpenTable recommended. Also operates Monsieur Vo nearby for a more upscale tasting experience.
Signature 24-hour beef bone broth with brisket, filet mignon, and tendon. Deep, aromatic, and generously portioned.
Rib eye cubes seared in a sizzling cast iron skillet with sweet molasses, garlic, and an egg. Rich and satisfying.
Crispy wings caramelized in garlic fish sauce with chili. Sweet, spicy, and deeply savory.
Wok-tossed egg noodles in garlic butter fish sauce, topped with lump crab meat and jumbo prawns.