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Macondray
Lobster Roll
Threesome with the Jonas Brothers
Oysters
Midnight Mookie
Vinegar-Dusted Fries
Pornstar
Buttery lobster roll served alongside the bar's cocktail menu.
A mezcal‑tequila cocktail with raspberry, basil, and serrano chile—bright, smoky, and herb‑spiced.
Fresh oysters featured prominently on the seafood-leaning bar menu.
Happy Hour Oysters
Fresh oysters at just $1.50 each during happy hour until 6pm — one of the best deals in the entire city
Vodka with espresso, hazelnut, and coconut milk—rich, caffeinated, and creamy.
Crispy fries with a sharp vinegar dusting; a regular bar order.
Gin cocktail with passion fruit, egg white, vanilla, topped with prosecco—fruity, frothy, and effervescent.
Lobster Bites
Crispy fried lobster bites — a shareable appetizer that delivers lobster flavor in snackable form
Lobster Mac and Cheese
Hearty lobster-loaded mac for the heavier end of the menu.
The Paisley
Scotch with chamomile, Campari, grapefruit, and manzanilla sherry—herbal, bitter‑sweet, and layered.
Buffalo Chicken Wings
Classic wings, a happy-hour staple.
Bondi Beach Wine Cooler
Vodka with cranberry and pine‑flavored seltzer—light, fruity, and refreshing.
Deviled Eggs
Classic deviled eggs with a creative twist — a reliable bar snack to pair with your first cocktail
Oysters (6 for 29)
Fresh oysters—briny and bright, a classic pairing with cocktails.
Soft Pretzel
Warm pretzel with honey mustard—salty, chewy, and comforting.
Cheeseburger
Based on 259 reviews
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