Macao Trading CompanyPastel de nataPortuguese egg custard tartFlaky, custard-filled tarts with a slightly caramelized top — a nod to Macau's Portuguese heritage and a worthwhile dessert finishWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
