Mabu GenerationBraised Pork Rice (Lu Rou Fan)Classic Taiwanese comfort — fatty pork belly braised in soy and five-spice, spooned over white rice with a soft-boiled egg; a litmus test the kitchen passes hereWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
