Lucy Ethiopian RestaurantDoro Wat$20.00Slow-braised chicken legs in a rich, deeply spiced berbere sauce with a hard-boiled egg that absorbs the stew's heat overnightWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
