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Lucky Rabbit Noodles
12-Hour Braised Brisket Noodles
Mushroom Truffle Dumplings
Peanut Noodles
Orange Chicken
Poached Chicken with Shanghai Noodles
Matzo Ball Soup Dumplings
12-hour braised brisket in savory beef tonkotsu, thick Shanghai noodles, Thai basil, ginger-scallion sauce, fried shallots, cilantro, and pickled ginger
Handmade dumplings filled with mushroom and truffle
Shanghai noodles tossed in a rich peanut sauce with fresh vegetables
Crispy chicken in a tangy orange glaze with seasonal sides
Poached chicken with vegan garlic butter, yu choy, scallion, fried shallot, and Shanghai noodles
Creative fusion dumplings inspired by matzo ball soup
Fried Rice
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