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Los Dos Hermanos
Bottomless mimosas at brunch for $20. Closed Mondays. Outdoor seating with heaters available.
Steak Fajitas
Elote
Ceviche
Pork Tacos
Enchiladas
Guacamole
Sizzling steak with peppers and onions, served with corn tortillas, guacamole, and sour cream
Mexican street corn with cotija cheese, chile, and lime
Fresh seafood ceviche with citrus, cilantro, and tortilla chips
Seasoned pork on fresh corn tortillas with toppings
Rolled tortillas filled with meat or cheese, topped with salsa and melted cheese
Fresh tableside guacamole with chips
Based on 414 reviews
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