Little Sister Indonesian Food BarRendangSlow-braised beef cooked down in coconut milk and spice paste until nearly dry — deeply caramelized, fork-tender, with layers of lemongrass and galangalWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
