
Based on 72 reviews

Cash preferred, card adds a fee. Open daily until 10pm.
Crispy grouper tossed with aromatic garlic, chili, and breadcrumbs in the classic Hong Kong typhoon shelter style — a flavor bomb.
Crispy fried grouper with salt-and-pepper seasoning, reviewers call it absolutely perfect.
Wok-fired rice studded with plump shrimp — simple comfort food in portions generous enough for two.
Classic Sichuan-influenced stir-fry with peanuts and dried chilis, called out as nailed.