Lido Harlem Restaurant

Grilled Octopus with Cannellini Beans

Tender, char-kissed octopus over creamy white beans with shallots and fresh oregano — a deceptively simple appetizer done right.

Braised Short Rib

Fall-apart tender short rib braised in red wine — Italian comfort food at its most satisfying.

Chicken Marsala

A well-executed Northern Italian classic — juicy chicken in a rich marsala wine sauce.

Crostini with Ricotta and Prosciutto

Toasted crostini layered with ricotta, gorgonzola, pear, prosciutto, and a drizzle of balsamic.

Salmon

Simply prepared, beautifully cooked salmon — a reliable entree for those who prefer fish.

Penne all'Arrabbiata

Al dente penne in a spicy tomato sauce — simple, punchy, and exactly what you want from Italian comfort.