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The Eat Morels score blends thousands of public reviews from across the web with ratings from Eat Morels diners. As diners here weigh in, their ratings take the lead.
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Levadura de Olla Restaurante
Heirloom tomato plate
Mole de guayaba con camarón y coliflor capeada
Mole de guayaba with shrimp and cauliflower
Tamal de requesón, flor de calabaza, mole negro y coloradito
Guacamole with chapulines
Sopa de quelites
MX$150
Taco de tasajo encebollado
Mole de mayordomía
MX$380
Pozole seco
Sopa de frijol tostado
Mole de fiesta with chicken thigh
Ensalada de jitomates nativos oaxaqueños
Tamal de barbacollita
MX$285
Agua de maíz / Tepache de la Casa / Pozontle / Ticunchi
Nicuatole
MX$185
Tomato salad
Vegetable Stew
Based on 2,290 reviews
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Star data from the MICHELIN Guide. Eat Morels is not affiliated with or endorsed by Michelin.