Le Génie Bakery & EspressoPain au ChocolatCA$6Dark chocolate batons enclosed in the same quality laminated dough as the croissant — the chocolate-to-pastry ratio earns its keepWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
