‘Le Beau’ BoulangeriePain au chocolatCA$6Two dark chocolate batons held inside tightly rolled laminated dough, caramelized at the fold pointsWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
