Le BaratinSteak FritesThe defining dish of any serious bistro — properly rested beef with hand-cut fries and a classic sauce; the measure by which the kitchen is judgedWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
