
Based on 3,704 reviews
A signature dessert: dense, warm butter cake with a crisp edge and brown butter vanilla ice cream that melts into the crust — the single dish worth a dedicated visit
Thai-style rice noodles in a spicy peanut-chili broth — bolder and more confident than most of the menu, with real heat if you want it
Rotisserie-style chicken with seasonal accompaniments — the kitchen's most consistent savory execution and a reliable anchor for the table
Crispy shoestring fries tossed in truffle oil and parmesan — a well-executed version of a menu staple, best ordered at happy hour pricing