Lakruwana Restaurant

Kothu Roti

Chopped godhamba roti stir-fried on the griddle with curry, egg, and your protein of choice — listen for the rhythmic chopping from the kitchen.

Kothu Roti

Chopped godhamba roti stir-fried on the griddle with curry, egg, and your protein of choice — listen for the rhythmic chopping from the kitchen.

Egg Hoppers

Bowl-shaped fermented rice-and-coconut crepes with a runny egg cradled in the center, eaten by tearing off the crisp edges.

Egg Hoppers

Bowl-shaped fermented rice-and-coconut crepes with a runny egg cradled in the center, eaten by tearing off the crisp edges.

Egg Hoppers

Bowl-shaped fermented rice-and-coconut crepes with a runny egg cradled in the center, eaten by tearing off the crisp edges.

Weekend Buffet

A sprawling spread of 15+ curries, sambols, and rices that rotates weekly — the easiest way to taste the menu's breadth.

Weekend Buffet

A sprawling spread of 15+ curries, sambols, and rices that rotates weekly — the easiest way to taste the menu's breadth.

Weekend Buffet

A sprawling spread of 15+ curries, sambols, and rices that rotates weekly — the easiest way to taste the menu's breadth.

Watalappan

Steamed coconut-jaggery custard scented with cardamom and clove, topped with toasted cashews.

Watalappan

Steamed coconut-jaggery custard scented with cardamom and clove, topped with toasted cashews.

Watalappan

Steamed coconut-jaggery custard scented with cardamom and clove, topped with toasted cashews.

Lamprais

Banana-leaf parcel of rice, meat curry, eggplant, frikkadels, and sambol — opened tableside and unfolding a hit of clove and cardamom steam.

Lamprais

Banana-leaf parcel of rice, meat curry, eggplant, frikkadels, and sambol — opened tableside and unfolding a hit of clove and cardamom steam.

Lamprais

Banana-leaf parcel of rice, meat curry, eggplant, frikkadels, and sambol — opened tableside and unfolding a hit of clove and cardamom steam.