Lageez Authentic Indian Cuisine

Chicken Biryani

Fragrant long-grain rice layered with spiced chicken and whole aromatics — the kind of biryani where the bottom crust is the prize

Chicken Karahi

Wok-cooked chicken in a tomato and ginger base with cracked black pepper and green chilli — meant to be scooped up with naan

Haleem

Slow-cooked lentil and meat porridge with deep, smoky depth — a weekend special worth timing your visit around

Tandoori Naan

Blistered and chewy from the clay oven, essential for mopping up any of the gravies

Mutton Curry

Bone-in pieces simmered low and slow until the sauce has a concentrated, slightly oily richness — classic North Indian home-style