La Vegan Ethiopian & Eritrean Vegan CuisineShiro WatSmooth chickpea flour stew seasoned with niter kibbeh spices — silky, mild, and satisfying in a way that surprises first-timersWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now