La Vecchia Restaurant UptownHouse-made pastaCA$28The kitchen's core strength — long shapes in clam or seafood broth are consistently praised for clean, well-seasoned sauces that don't overpower the pasta itselfWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
