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La Mediterranee
Mediterranean Meza
Chicken Pomegranate
Lamb Lule
Combination Appetizer
Djajiki
Falafel Sandwich
A generous tasting of ten house specialties—dips, pastries, salads, meatballs and rice—perfect for sampling a broad range of flavors.
Drumsticks marinated in pomegranate sauce and baked with wild herbs, tender and tangy over rice pilaf.
Grass‑fed halal lamb meatballs seasoned with parsley, spices, onions and tomato, served over rice pilaf—savory and well‑spiced.
Classic trio of dips—creamy hummus, smoky baba ghanoush, and bright tabuleh—served with fresh pita.
Refreshing cucumber‑yogurt dip with garlic, served with pita chips—cool and tangy with a spicy kick.
Crisp falafel balls wrapped in lavash with greens and tahini—vegan, crunchy and satisfying.
Chicken Shawarma Sandwich
Spiced baked chicken wrapped in lavash, grilled and served with cucumber‑yogurt sauce—warm, savory and comforting.
Salad Mediterranee
A composed salad with hummus, baba ghanoush, tabuleh, Armenian potato salad, lentil salad and greens—bright, varied, and hearty.
Avgolemono Soup
Traditional Greek lemon‑chicken and rice soup—bright, comforting and soothing.
Heavenly Baklava
Layered filo pastry with organic walnuts—sweet, flaky, and indulgent.
Mediterranean Chicken Salad
Based on 584 reviews
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