Based on 1,647 reviews
Southern Italian traditions executed with care — orecchiette and similar shapes hold sauce in ways dried pasta simply can't match
Creamy, fresh burrata served simply with quality olive oil and accompaniments — a reliable opener that showcases ingredient quality
Whole or filleted Mediterranean sea bass prepared simply in the Southern Italian style — clean, well-seasoned, not overwrought
A generous spread of cured meats, marinated vegetables, and house preparations that sets the tone for the meal
