La CigaleSmoked salmon with sour cream and toasted country breadA refined starter of silky smoked salmon paired with tangy sour cream and crisp country‑style toastWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
