L’AvenueCroque MadameOpen-faced toasted sandwich with béchamel and a fried egg on top — the French bistro anchor that earns its place on a brunch menu like thisWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
